Bunuelos
Vegetable oil for frying
¾ cup cornstarch
2 tablespoon yucca flour or tapioca starch
1 cup finely grated feta cheese
¼ cup finely grated Queso fresco or fresh farmer cheese
½ teaspoon sugar
Pinch salt
1 tablespoon milk
1. Place all the ingredients, except the oil in a medium bowl and mix well using your hands until soft dough is obtained.
2. Form small balls using your hands.
3. In a deep pot, heat the vegetable oil to 300°F (Warm, not very hot). Carefully drop the balls in the warm oil. Cover the pot and after about 3 to 4 minutes, turn the heat up and fry until golden brown.
4. Remove from the oil and drain on a plate lined with paper towels. Serve.
available colours:
+ black
+ black / inside colour candy striped
+ black MATT
+ demi havana
+ new: grvio ltd.
Shooting picture by Maria Schwalm
Shooting picture by Maria Schwalm
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